About KULT FARM

KULT FARM makes a true and natural new whole food from mycelium solid state fermentation. As a venture-backed business, we are pioneering this approach.

Our mission 🐠 is to foster the world’s transition to a sustainable food system- without asking consumers to compromise on taste, texture, or price.

Our planet 🌎 cannot sustain our current food system; therefore, we believe in producing exceptional alternative products to remove the current strain on our environment and ensure food security for our future ever-growing population.

Kult Farm is a foodtech startup in Barcelona developing novel plant-based protein ingredients through solid-state fermentation. The company is focused on building scalable and sustainable processes for next-generation protein alternatives.

This is your opportunity to have an impact on our planet and experience a startup in its earliest days.


Role and Responsibilities ****🔨

Kult Farm is looking for a highly motivated intern to support the scaling of solid-state fermentation processes for new plant-based protein alternatives. The selected candidate will work closely with the R&D team to translate lab protocols into robust pilot-scale processes and contribute to product and process development.


Qualifications ****💯

Preferred qualifications:

Apply Here! 📝

\ *We encourage you to apply even if you feel you do not match all criteria perfectly. Many thanks!

https://noteforms.com/forms/apply-here-xnexro

Why join? 🚀

Excited to work with us?

Apply using the form on the right-hand side! 📬 Thank you for your interest in joining us. We hope to meet you soon!

*Application should be in English!